Grézan Chardonnay

IGP Oc – 100% Chardonnay
Pale yellow colour and bright hints of silver, citrus and mango nose. Lively and refreshing, this wine is ideal as an aperitif or with a seafood platter.

Tête de Cuvée

IGP Oc – 100% Chardonnay
Golden colour, pear, toast and vanilla on the nose. This wine is aged twelve months in oak barrels. It is ideal with fried mushrooms, cheese or foie-gras

La Barbacane

IGP Oc – Sauvignon Blanc, Muscat
A fresh explosion of citrus fruits, exotic fruits and white flowers. This wine is a sensation as an aperitif and with a cuisine with contrasting aromas such as Asian or Indian.

Le Châtelet

IGP Oc – Rolle, Chardonnay
Harmonious wine combining Chardonnay with its aromas of citrus fruits and fresh fruit with Rolle which gives it roundness and suppleness. These two grape varieties create a beautiful harmony that offers an ideal wine to have with fish and seafood.

Zangre blanc

IGP Oc – Vermentino, Grenache
Pale yellow colour, citrus and mango nose. Perfect with a seafood platter.